Name: This Bruschetta Dip Disappears in Minutes
Prep time: 15 min
Total time: 15 min
Ingredients: 1 cup (225 g) cream cheese, softened; 1/2 cup (120 g) sour cream; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 teaspoon garlic powder; 2 cups (300 g) ripe tomatoes, diced; 2 tablespoons olive oil; 1 tablespoon balsamic glaze; 1/4 cup (10 g) fresh basil, chopped; 2 cloves garlic, minced

Description

A fresh and creamy appetizer inspired by classic Italian bruschetta, perfect for sharing and quick to prepare.

Ingredients

Scale

1 cup (225 g) cream cheese, softened
1/2 cup (120 g) sour cream
1/2 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon garlic powder
2 cups (300 g) ripe tomatoes, diced
2 tablespoons olive oil
1 tablespoon balsamic glaze
1/4 cup (10 g) fresh basil, chopped
2 cloves garlic, minced

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Instructions

Mix cream cheese and sour cream until smooth.
Add salt, pepper, and garlic powder; stir well.
Spread the mixture into a serving dish.
Combine tomatoes, olive oil, balsamic glaze, basil, garlic, salt, and pepper.
Spoon the tomato mixture evenly over the base.
Garnish if desired and serve.

Notes

Use ripe tomatoes for the best flavor, and assemble close to serving time to keep the dip fresh and vibrant.

Prep Time: 15