Description
Flavor-packed, crispy bites filled with seasoned meat, creamy ranch, and melted cheese.
Ingredients
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1 pound ground chicken or ground beef (450 g)
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1 tablespoon olive oil (15 ml)
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1 packet taco seasoning (28 g)
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½ cup ranch dressing (120 g)
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1 cup shredded cheddar cheese (110 g)
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½ cup shredded mozzarella cheese (55 g)
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2 tablespoons chopped green onions
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1 cup breadcrumbs (60 g)
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½ cup crushed cornflakes or panko (30 g)
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½ teaspoon garlic powder
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½ teaspoon paprika
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1 large egg
Instructions
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Cook ground meat in olive oil until browned; drain excess fat.
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Stir in taco seasoning and cook briefly.
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Mix meat with ranch dressing, cheeses, and green onions.
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Shape mixture into bite-sized balls.
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Dip in egg, then coat in breadcrumb mixture.
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Bake at 400°F (200°C) for 18–22 minutes until golden.
Notes
These bites are best served warm and can be prepared ahead or frozen for easy entertaining and quick meals.
- Prep Time: 20 minutes
- Cook Time: 22 minutes